Food Culture: Food is Where the Heart is
The relationship between food and people is an obvious one, and SUTD certainly has no shortage of food stories.
Chinatown Chinese New Year (CNY) Street Light-Up 2023
Preparation work
Project Kickoff - 11 May 2022
The Chinatown Chinese New Year (CNY) Street Light-Up committee for the Year of the Rabbit 2023 was designed by a team of 13 students. Led by Corliss Tay...
STEPPING into the world of technology, entrepreneurship and design
Meet SUTDent Lee Jia Juen, from the pioneer batch and scholarship holder of the SUTD Technology Entrepreneurship Programme (STEP), an integrated programme culminating in a Bachelor and Master degree.
How did you first become interested...
My SUTD experience: Samuel Low
8 September 2018 is Graduation Day at SUTD. As we celebrate this occasion, let us hear from Samuel Low (Engineering Product Engineering, Class of 2018) as he reflects upon his SUTD experience.
SUTD isn’t simply...
Week 2: Mao-ntain Climbing
Scenery
There is flourishing natural beauty here in Hangzhou. Rivers, forests, mountains. You name it. It feels tranquil and soothing whenever you look out of a window. We went to explore XiHu District and hiked...
Inside CRUX 2018: How Fifth Row clubs are nurturing leaders of the community
Meet Teo Yi Liang, Event Director of CRUX 2018 and President of SUTD Climbers and discover what goes into the planning of CRUX 2018 and find out what it means to him to be able to turn his passion into achievement.
Flying the Singapore flag high in beach volleyball
Meet Kingsley Tay, national beach volleyball player, SUTD’s pride in the World University Championship, President of SUTD volleyball club and sophomore from the Engineering Systems and Design (ESD) pillar.
